Best
Atta noodles good quality
Customers love these atta noodles for their taste and quality, with one noting they're a superb alternative to Maggi. The product is made from whole wheat and contains vegetables in the masala, making it a healthy meal option. Customers find them easy to make, with one mentioning they're perfect for midnight snacks, and they appreciate the good value for money. The texture receives positive feedback, with one customer noting they're not too chewy or soggy.
Based on 8 reviews
Atta noodles good quality
Ok
Good
Good ๐๐
Very tasty
Nice one good taste
Most buyers find the masala flavorful and balanced rather than overly hot. A few reviewers say the seasoning leans slightly spicy, so very mild-palate eaters may want to go lighter on the masala.
Reviewers note the strands stay separate and keep a normal noodle bite. Customer feedback repeatedly mentions a non-sticky texture, with fewer complaints about chewiness or sogginess than many expect from instant noodles.
Parents in reviews mention kids readily eat these noodles, and the 4-pack suits after-school hunger, tiffin, or evening snacking. Buyers also describe the preparation as easy when a fast meal is needed.
Masala mix includes dehydrated beans, carrot, and cabbage, and the noodle cake contains a small amount of dehydrated parsley. Buyers also mention noticing vegetable pieces in the seasoning.
Many shoppers say the 4-pack feels worth buying for regular home stocking. Reviews link the value mainly to easy preparation, family use, and the atta-based noodle format rather than a plain snack pouch.
Yes, allergen information lists milk, nut, and wheat. Ingredient details also mention cheese premix powder with milk solids and wheat-based components, so sensitive eaters should read the pack carefully.
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