Right flavour but expensive
This sauce has great flavour but very thin consistency, hence has to be added generously. One bottle doesnโt last long. So overall the product is good but expensive.
Customers find this cooking sauce to be the best Asian all-in-one option and appreciate its ease of use. However, the flavor receives mixed reactions, with some enjoying its Indian taste while others say it smells like fish. Moreover, customers disagree on the ingredient content, with some noting it doesn't require additional spices. Additionally, several customers consider the product too expensive.
Based on 8 reviews
This sauce has great flavour but very thin consistency, hence has to be added generously. One bottle doesnโt last long. So overall the product is good but expensive.
Worst sauce ever. Absolute rubbish. Smelled rotten. Bought it because of the high ratings. Highly disappointed and disgusted. Not even worth a single penny. Want my money back..
Tried it with Master Chowโs noodles and it tastes better with the sauce. No need to add any extra spices or anything just the sauce does the thing! Highly recommend!
Bought it under huge expectations. Did not disappoint. It bought new flavour and taste to the recipe. But it also smelled like fish, which was off putting. Don't know if it's supposed to smell like fish coz it's said to be veg product.Overall a good experience, but may not buy again coz powdered masala mix felt like a better choice for hakka noodles. Adding more liquid to noodles made it sticky and mushy.
The sauce is just ok. I had to add additional spice mix for a good taste. Mixing up the ingredients at home gives almost same or even better flavour. No point in spending so much to buy this.
This sauce made it easy for me to create the soup base for Korean ramyeon. Taste is really good. Add some water to increase the quantity of soup and spiciness as you like.The only issue is price and quantity. Right now it's very high. I hope the company should try to bring down the price or increase the quantity.
Most reviewers say cooking is straightforward and many use the sauce without adding extra salt or spices. A few buyers still tweak the flavor with more heat, but ease of use is the most consistent feedback.
Yes, the flavor profile is mild rather than hot. MasterChow labels the sauce non-spicy, and reviewers who liked it often mention good flavor without the burn of a spicy stir-fry sauce.
Use the sauce in stir-fries, noodles, fried rice, and savory starters. Product details also mention vegetables, meat, seafood, noodles, and rice, so the bottle works across several quick meals.
Make a fast meal in under 10 minutes when the rest of the ingredients are ready. That speed is a key reason buyers describe the sauce as convenient for everyday cooking.
Flavor opinions vary because some shoppers enjoy the savory, Indian-leaning taste, while others find it too mild or notice an off-putting aroma. Several reviews also mention a thinner consistency, which changes how bold the sauce feels.
Yes, the sauce is marked vegetarian and no artificial colours. Ingredients include basil, onion powder, garlic, salt, sugar, vinegar, tamarind extract, water, wheat, and soya sauce.
One 220 g bottle is positioned for about 4 to 5 meals. Reviewers who use the sauce generously say it can run out sooner, especially in noodle bowls or soup-style preparations.
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