El The Cook Special Garam Masala | 50g
Guarantee Inclusive of duties, taxes & applicable charges. No surprise fees on delivery.
Product Highlights
- Contains 5 packs of Marination wet pastes. Simply add to Chicken / Paneer/ Veggies and make Restaurant Dishes at home effortlessly. No other masala needed. Only salt to be added.
- Indian Marination pastes for making Smokey Tandoori chicken, chicken Tikka Masala, Chicken Biryani, Tandoori Paneer, Paneer Tikka and many more delicacies. Made with Premium Spices & Curd for Hassle Free, Quick Cooking - No other Ingredients needed to cook
- 100% Natural, Non-GMO, No Preservatives, Gluten-Free PREMIUM Gourmet Marinade. No Added Colours/ No Added Flavours, No Preservatives, No MSG
- Each 50g pack makes 500-600g Chicken/ paneer for 4 people. Shelf life 9 months. Store in Fridge once opened.
- Each Paste is smoked using Charcoal and Ghee using traditional method to give smokey taste naturally.
Important Information
- Directions
- Marinate and cook. No other Masala/ Ingredients needed
- Ingredients
- Ingredients: Nutmeg, Black Pepper, Clove, Cardamon, Cinnamon, Cubeb, Cassia, Cumin, Cold Pressed Mustard Oil, Salt, Asafoetida, Dry Mango Powder, Ginger, Garlic, Chili, Curd, Roasted Lentils, Turmeric
- Legal Disclaimer
- Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.
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FAQs
Five 50g packets are included, covering Peshawari Tandoori, Mughlai Tikka, Madras Chettinad, Goa Cafreal, and Vindaloo. The set is built for trying multiple Indian flavor profiles without buying separate jars or mixes.
Each 50g packet can coat about 500-600g of chicken or paneer. The pack notes that quantity is enough for around four people, which makes one sachet workable for a family meal.
Yes, the wet paste works with paneer and vegetables as well as chicken. Usage notes specifically mention chicken, paneer, and veggies, so the combo can fit both vegetarian and non-vegetarian cooking.
No extra masala blend is required for cooking. Directions say to marinate and cook, and the pack mentions salt as the only addition called out separately.
Yes, the paste is labeled 100% natural, non-GMO, and gluten-free. The pack also states no preservatives, no added colours, no added flavours, and no MSG.
Spices and aromatics include nutmeg, black pepper, clove, cardamon, cinnamon, cubeb, cassia, cumin, ginger, garlic, chili, turmeric, and dry mango powder, along with curd, roasted lentils, salt, asafoetida, and cold-pressed mustard oil.
Refrigerate any opened packet after use. Unopened packs have a 9-month shelf life, so opening only what you need makes the remaining sealed packets easier to keep on hand.
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