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Organic Tattva Organic Multigrain Atta/Flour 1 kg

Organic Tattva Organic Multigrain Atta/Flour 1 kg
Organic Tattva Organic Multigrain Atta/Flour 1 kg
Organic Tattva Organic Multigrain Atta/Flour 1 kg
Organic Tattva Organic Multigrain Atta/Flour 1 kg
Organic Tattva Organic Multigrain Atta/Flour 1 kg
Organic Tattva Organic Multigrain Atta/Flour 1 kg
Organic Tattva Organic Multigrain Atta/Flour 1 kg
Organic Tattva Organic Multigrain Atta/Flour 1 kg
Organic Tattva Organic Multigrain Atta/Flour 1 kg
Organic Tattva Organic Multigrain Atta/Flour 1 kg
Organic Tattva Organic Multigrain Atta/Flour 1 kg
Organic Tattva Organic Multigrain Atta/Flour 1 kg
Organic Tattva Organic Multigrain Atta/Flour 1 kg
$42.02
Ex Tax: $42.02
Price in reward points: 2
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About the Product

@import url("https://www.bbassets.com/static/froala_style_v2.min.css"); Organic Tattva Organic Multigrain Atta/Flour is made from natural and healthy ingredients. It is made from millets like jowar, ragi, bajra and Kodo with amaranth. It is wonderfully nutritious and a good source of protein, essential amino acids and dietary fibre. This flour has a light, mild flavour, making it perfect for sweet or savoury baking. It is healthy and has several health benefits. It is 100 % natural without any preservative.1. It is organic and free from preservatives. 2. It is made from natural ingredients which makes it a nutritious alternative to whole wheat flour. 3. It is a good source of protein, essential amino acids and dietary fiber.

Ingredients

@import url("https://www.bbassets.com/static/froala_style_v2.min.css"); Multigrain Atta

Nutritional Facts

@import url("https://www.bbassets.com/static/froala_style_v2.min.css"); Per 100g serving.Energy (Kcal): 393.34 Total Fat (g): 2.18 Saturated fat (g): 0.43 Trans fat (g): <0.005 Cholesterol (mg): <0.10 Sodium (mg): 15.48 Total Carbohydrates (g): 73.49 Dietary Fiber (g): 13.36 Total sugar (g): 5.32 Protein (g): 13.26 Potassium (mg): 254.69

How to Use

@import url("https://www.bbassets.com/static/froala_style_v2.min.css"); 1. It is perfect for sweet or savoury baking. 2. It can be used to make idli, dosa, roti, kanji/porridge, pulao, ladoo, upma, pongal, kheer, cake, cookies and so on.