Good taste
Good product
Based on 8 reviews
Good product
Perfect
Good
Loved it! Feels light in the stomach after eating. Absorbs spices well. One packet can meet the requirement for one meal for 3 people
It smells and tastes good. Takes longer time to cook noddles than regular refined flour noodles. The quality of the product is good and the portions are also sufficient to cook 4-5 times. Itโs a healthy alternative when u crave for noddles.
They cook very fast and give a good taste . Remember to add a bit of salt and few drops of olive oild while boiling .
No, the dough uses buckwheat flour, wheat flour, water, and salt, and MasterChow specifically calls out no maida. That makes the noodles a more wholegrain-leaning option than regular refined-flour noodles.
Boil the noodles for about 6-7 minutes in salted water, then drain. One reviewer mentions they cook a bit longer than regular refined-flour noodles, so checking texture near the end is useful.
Expect a thin, chewy bite with a nutty taste. Buyers also mention a good smell, and one review says the noodles take on spices well instead of staying plain.
Yes, the noodle shape works beyond stir-fry. MasterChow suggests using the strands in soups, noodle salads, and cold preparations, which makes the pack handy for quick weeknight meals.
Count on roughly 4-5 meals from the 600 g pack, though portions depend on the dish. One reviewer says a packet covered one meal for three people comfortably.
No artificial preservatives, colors, flavors, or MSG are called out here. The ingredient list stays short with wheat flour, buckwheat flour, water, and salt.
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